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Prep Time30 minutes
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Cook Time25 minutes
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Serving4
Savor the rich flavors of India with this mouth-watering butter chicken recipe. Tender chicken cooked in creamy tomato sauce, best served with basmati rice or naan bread.
Ingredients
Indian Butter Chicken Ingredients
Directions
Step1
Marinate the chicken in yogurt, lemon juice, garam masala, and cumin powder. Let it sit for 30 minutes.
Step2
Heat the ghee in a large skillet and sauté the onions until they turn golden brown.
Step3
Add the garlic and sauté for another minute.
Step4
Add the marinated chicken and cook until it is fully done.
Step5
Blend the cooked sauce in a blender until smooth.
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